We go down to the restaurant Sklad №5. The restaurant got its name after the warehouses of colonial goods and the best wine cellar in Europe that were there at the beginning of the XX century.

 The interior of the restaurant is designed in the style of Art Nouveau: armchairs and sofas with textile upholstery of noble shades, custom-made based on old sketches, and artificially aged tables recreate the atmosphere of the beginning of the twentieth century. The walls of the former warehouse remained untouched during the renovation. They are only slightly refreshed with paint. Antique stands, a table for making homemade pasta and slicers for meat were purchased in Italian antique shops.

The menu includes dishes of Russian and European cuisine. The Russian ones take a special place, "according to the recipe of the Kupetz Eliseevs", as well as the jars of colonial pickles which stand on the shelves right in the hall.

Book a table or order an event: +7 (962) 684 99 90

Menu

Stewed pork cheeks with vegetables
₽ 1,000.00
Spaghetti
₽ 500.00
Tagliatelle
₽ 500.00
Penne
₽ 500.00
Fusilli
₽ 500.00
Wrap-roll with salmon
₽ 400.00
Chili burger
₽ 400.00
Pelmeni with pike from our chef
₽ 500.00
Fresh tomatoes with Yalta onions, capers and basil
₽ 550.00
Salad of baked beet with cream cheese
₽ 550.00
Fried toasts with honey
₽ 110.00
Fried toasts with jam
₽ 110.00
Eggplants, baked with tomatoes and mozzarella
₽ 500.00
Potato cutlets with mushroom sauce
₽ 400.00
Vegetarian pizza
₽ 400.00
Vegetarian shchi with forest mushrooms
₽ 350.00
Vegetable mix salad
₽ 350.00
Christmas honey gingerbread
₽ 300.00
Tender slices of ham with pickled cherry tomatoes and cucumbers
₽ 400.00
Leg of lamb stewed in herbs
₽ 1,000.00
Flank steak with fried chanterelles and thyme sauce
₽ 900.00
Rainbow trout baked with vegetables
₽ 900.00
Pike cutlets with double puree
₽ 700.00
Carp fillet under mushroom sauce
₽ 600.00
Rich herring covered with beetroot sauce and red caviar
₽ 400.00
Home-made pancakes with sturgeon caviar, trout caviar and amber trout caviar
₽ 4,500.00
Home-made pancakes with red caviar
₽ 650.00
Home-made pancakes with salmon, tuna and sour cream
₽ 650.00
Home-made pancakes with three kinds of honey
₽ 300.00
Home-made pancakes with jam and sour cream
₽ 300.00
Four cheeses
₽ 600.00
Beef strogano , served with creamy potato puree
₽ 1,100.00
Oysters from our aquarium
Russian burger with a juicy beef cutlet and fried potatoes
₽ 400.00
Russian burger with a juicy chicken cutlet and fried potatoes
₽ 350.00
Assorted gourment cheeses
₽ 800.00
Leg of lamb, stewed with herbs
₽ 1,100.00
Hot smoked rabbit with stewed cabbage and red wine sauce
₽ 1,000.00
Baked pikeperch with potato, cheese and white wine sauce
₽ 800.00
Olivier salad with red caviar
₽ 800.00
Duck leg with pepper sauce and roasted new potatoes
₽ 800.00
Rich herring covered with beetroot sauce
₽ 400.00
Dumplings with curd, strawberry jam and sour cream
₽ 400.00
Dumplings with cherry, butter oil and sour cream
₽ 400.00
Potato hash browns with sour cream
₽ 400.00
Patty cakes with meat, cabbage, potato and mushrooms
₽ 350.00
Warm quiche (with sturgeon, with tuna, with salmon)
₽ 250.00
Warm vegetable quiche (with broccoli, with spinach, with mushrooms and onion)
₽ 220.00
Crab baked in a shell
₽ 700.00
Kamchatka king crab and scallops julienne
₽ 1,100.00
Merchants sh appetizer, served with Borodino bread toasts
₽ 800.00
Farmers gourmet meat delicacies by Eliseevs brothers
₽ 800.00
Home-made sausage in horse- radish sauce
₽ 600.00
Camchatka Crab salad
₽ 700.00
Salad with smoked duck, zucchini and greens
₽ 600.00
Slices of frozan reindeer meat with tomato and capers tartare
₽ 700.00
Cold starter of roasted eel
₽ 700.00
Crème-soup from pumpkin with crab and crayfish
₽ 650.00
Merchant’s fish soup
₽ 500.00
Solyanka with meat
₽ 500.00
Porcini crème-soup
₽ 500.00
Borsch (beetroot soup) with sour cream
₽ 500.00
Shchi (russian cabbage soup) in a round loaf
₽ 500.00
Mild salted trout or salmon of your choice served with horseradish sauce
₽ 750.00
Tuna tartare with vegetables
₽ 750.00
Scallop Tartar on a cushion of mashed potatoes
₽ 700.00
Tartar made of trout with pickles and rye bread
₽ 550.00
“Ceasar” salad with salmon
₽ 800.00
Caesar with chicken
₽ 700.00
“Nicoise” salad with honey tuna
₽ 700.00
“Caprese” with homemade mozzarella
₽ 650.00
Greek salad
₽ 600.00
Salad with black mushrooms and croutons of bread Borodino
₽ 550.00
Jelly a la russe with horseradish and mustard
₽ 450.00
Herring a la Russe with new potatoes and dill
₽ 450.00
Eliseev pickles
₽ 400.00
Salty milk mushrooms
₽ 400.00
Eggplant baked with tomatoes and mozarella
₽ 500.00
Pelmeni (meat dumplings) with salmon from our chef
₽ 600.00
Duck leg «Confi» with pickled cabbage
₽ 1,000.00
Veal steak on potato flatbread in demi-glace sauce
₽ 1,000.00
Moist Pork ribs with potato slices and BBQ sauce
₽ 1,000.00
Chicken Cutlets in mushroom sauce and mashed potatoes
₽ 850.00
Halibut fillet with vegetable graten and ink fish sauce
₽ 1,300.00
Tuna fillet with yelow rice
₽ 1,200.00
Salmon steak with mashed potatoes and herbs
₽ 1,100.00
Salami
₽ 550.00
Margherita pizza
₽ 500.00
Smoked chicken legs with potato wedges and BBQ sauce
₽ 800.00
Chiken soup with home-made noodles and breadsticks
₽ 450.00
Vegetarian
₽ 400.00
Pelmeni with meat from our chef
₽ 600.00
Salad with farmer’s cheese and veal tongue
₽ 400.00
Pike cutlets with stewed vegetables
₽ 700.00
Cod fillet with kinoa and sauce made of Parma Ham
₽ 900.00

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